SUDARYANTI, Dedeh Sri; MUNAWAR, Andri Helmi; SURYANUGRAHA, Dim Zarita; PATMAWATI, Hetty; NISA, Ana Sakinatun. CO-INNOVATION KELAPA SANGRAI NAIK KELAS: STRATEGI DIVERSIFIKASI KULINER LOKAL MENUJU IKON EKONOMI KREATIF. Masyarakat: Jurnal Pengabdian, [S. l.], v. 2, n. 3, p. 398–410, 2025. DOI: 10.58740/m-jp.v2i3.535. Disponível em: https://jurnal.smpharapanananda.sch.id/index.php/m-jp/article/view/535. Acesso em: 18 sep. 2025.